First and foremost, look what I made for Thanksgiving! That's right, it's eggs! This plate is a testament to how much I love my husband. For those of you not aware of my picky eating habits, I HATE eggs. I try to give them a fair chance and try them every now and again and I'm okay with scrambled eggs (never going to make myself a batch of them because they sound good, though) and I tried a deviled egg last Thanksgiving. But, nothing has changed. I'll still turn up my nose at any egg-only dish and pick them out of my macaroni salad.
Never made a turkey until this year, though. I was a bit apprehensive, but it turned out okay (even though the flash on this picture makes it look gross and undercooked). Notice the sage leaves under the skin? Yup, I went all out, lol.
Next weekend, James is spending some vacation time to get a 4 day weekend, so we're putting off getting a tree until we can make a day of it. Next Saturday, we're going back to Dewberry farm (the pumpkin patch we went to in October) to enjoy their Christmas tree farm. We probably won't buy from them, given their asking prices, but we're going to make the most of the atmosphere and then probably buy a tree from Home Depot on our way home (then pick up Aunt Robyn that night at the airport, wee!).
I did, however, buy lights to go on the tree and the girls each picked out an ornament. I'll probably do this every year for awhile. One of the workers at Walmart suggested I put their name and the year on each ornament as well and then give them to them for their first Christmas out of the house and I think it's a genius idea I just might use! After all, potpourri trees are so much better than ones with matching ornaments, don't you think?
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